A little bit German. A whole lotta yum.
Established in 1998, this innovative bakery, cafe & restaurant features an upscale menu exploring German cuisine with an inventive approach using local, seasonal ingredients.
Thank you Durham Magazine! We are honored and proud to have our peach crostada on the cover of the Foodie issue. Everyone, check out the September issue online and right in the newsstand outside the cafe. Peach season continues into September and you won’t want to miss out on this delectable dessert. It’s available in […] Read more
October 12th we will be hosting Michael Hoeffken, the Winemaker, Sommelier and right hand man to Leo Hillinger Winery in Austria. Michael and his unbeatable Austrian sense of humor will guide us through an exciting evening of Hillinger wines and a five course menu. Save the date – Wednesday, October 12th – and we will […] Read more
We take pride in having a wine list that highlights many excellent choices from Austria and Germany…for all the obvious reasons. On Tuesdays we feature a selection of bottles at a generous discount, in an attempt to entice you to try some of these hidden treasures. When you come on a Tuesday, please ask us […] Read more