Archives for January 2017

Valentine’s Day is coming! And nothing says love more than sweets from Guglhupf. Our selection will include, among other treats, the famous Sacher Torte, petit fours, and the St. Honoré, a classic French pastry named for the patron saint of pastry chefs.

The Bakery specialties are only available through Valentine’s Day. Check out the Valentine’s Day specialties here!

If a night out is more your style, we will feature a special 4-course prix fixe dinner menu on Wednesday February 14th. Check out the  Valentine’s Dinner 2018 Menu.

Save the Date, Wednesday February 22nd for a very special evening with Johannes Leitz, the 2011 German winemaker of the year.

We could not be more excited to welcome Johannes here at the Guglhupf to talk to us about his journey as a winemaker – from the  struggles to international accolades – to working with the Ministry of Environment to restore the traditional terraces above Rüdesheim in the Berg Rottland and Berg Kaisersteinfels vineyards.

Don’t miss this unique opportunity to engage with the winemaker and experience these award-winning wines, with a 5-course dinner with 6 wine pairings. $65/per person, plus tax and gratuity. Please check out the Menu – we are going to have a lot of fun with this dinner!